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Food Safety Epidemiology Capacity in State Health Departments, United States, 2010

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"This MMWR included a report describing the need for food safety epidemiology capacity in state health departments, for the timely detection, investigation, control, and prevention of foodborne disease outbreaks." Read Full Story
Resource Date:
December 29, 2011
Resource Type:
Topics:
URL:
http://www2c.cdc.gov/podcasts/download.asp?af=h&f=8622296
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